Resident Chef Pricing
Consider ...
... the expense of frequent trips to the store to pick-up ingredients for dinner
... the expense of frequent restaurant meals and take-out
... the expense of wasted food that goes bad in your refrigerator and pantry
... the hours spent each week planning and preparing meals and then cleaning-up
The services of Resident Chef can save you both valuable time and money. All entrees and sides are prepared in four (4) generous portions. Fees include menu planning, shopping, food preparation, storage and clean-up.
Complete Meal Program includes 2 side dishes:
3 entrees (12 meals) $230.00
4 entrees (16 meals) $245.00
5 entrees (20 meals) $265.00
6 entrees (24 meals) $285.00
Pricing does not include a $15.00 pantry fee which covers the cost of ingredients provided and for the cost of packaging. The cost of groceries will vary depending on the choice of menu.
Payment for groceries and service is due on the cook date and is payable by check to Resident Chef.